Language

  • Myanmar
  • English
Home » Protocol » Cabbage

Cabbage

Format for Seed Registration Protocol

1. Crop Name - Cabbage
2. Season/region/time - 3 different places at appropriate season
3. Check variety        - local or registered variety
4. Plot size - 8’ x 24’(4 bed/small plot, 12 plts/bed, 48plts/small plot)
5. Spacing - 2’ x 2’
6. Design - RCB
7. Fertilizer rate         - for 1 ac rate
  Nitrogen  32.86 kg/ac
  Phosphorus  20.09 kg/ac
  Potassium  37.5 kg/ac
  ပဲဖတ်  17.86 kg/ac
  Cow/chicken dust  10-12 ton/ac

 

one plant rate

Days Nitrogen
(g)
Phosphorus
(g)
Potassium
(g)
Dust
(kg)
ပဲဖတ်
(ဂရမ်)
Basal 1.51 1.84 1.97 0.92-1.1 1.64
10 days after sowing 0.38 - - - -
24 days after sowing 0.38 - - - -
Heading time 0.75 - 1.48 - -
Total 3.02 1.84 3.45 092-1.1 1.64

 

8.   Care and management    -    Weeding shall start 30 days after sowing. Old leaves shall remove if needed.

9.   Data record and rates (10 sample plants)
a.   Sow at (21-27)days of Nursery/ transplanting day
-    Leaf emerging can differ for 3 different locations, that’s while emerging of 4-5 no of leaves can transplant into field
b.   ၅ဝ ရာခိုင်နှုန်းကတော့ထိုးသည့်ရက်
-    Shall be counted after transplanting time.
c.   Cabbage weight (Kg)
-    It’s the part of eatable part at the harvesting time.
d.   Weight of the whole plant (Kg)
-    Shall be measured the whole plant including root.
e.    Length of cabbage (cm)
-    Shall be measured from the base of cabbage to top of cabbage.        
f.    Wide of cabbage (cm)
-    Shall be measured the wide of cabbage.
g.   Height of cabbage (cm)
-     Shall be measured from the ground to top of cabbage.
h.   Total cabbage %
-    Shall be measured the % of the whole plant of the middle two rows.
i.    Marketable cabbage
-    Shall be measured the marketable cabbage from whole plant of the middle two rows.
j.    Shape/Color        -    round, flat/ green, white
k.   Stalk length (cm)        -    the bottom stalk of ground cabbage. 
l.    Core length (cm)        -    measured the core of cabbage length.
m.  Core diameter (cm)    -    measured the core of cabbage diameter.
n.   Heat resistant/compact or not    
-    Shall be decided cabbage is compact or not.
o.    Yield (Kg/ac)
-    Shall be harvested all plants of inter two rows at the harvested area and calculated the weight of cabbage, only eatable parts, at harvesting time.

 

Yield (eg) = ----kg x 43560 (ft2/ac)
   ----ft2 (Harvested area)
  = (---) kg / ac
or
  * (1 viss = 1.6 kg)

10.    Care and management
ဂေါ်ဖီထုပ် (သက်ကြီးမျိုး) ကြီးထွားမှုမြန်ဆန်ပါက အထုပ်ကွဲအက် တတ်သည်။ ကာကွယ်ရန်အပင်ကိုနဲ့ပေးရပါမည်။ ဆွတ်ခူးခါနီးတွင်ရေကို လျှော့လောင်းရန်လိုအပ်သည်။

11.    Harvesting
အပင်သက်တမ်း- သက်လျင် (၉၀-၁၁၀) ရက်  သက်လတ် (၁၁၀-၁၃၀)ရက် သက်ကြီး (၁၃၀-၁၅၀)ရက် ဆွတ်ခူးသည့်အကြိမ်/ကာလ    - အရွက်ကြီးများအောက်သို့ အ နည်းငယ်လန်ကျပြီး အထပ် များမာကျစ်လျှင်ဆွတ်ခူးနိုင် ပါသည်။